Crops › Medium Chilli › Fresno
Fresno
Medium Chilli in the US
Cone-shaped, slightly fruitier than jalapeño; excellent for salsas. A good solid choice for fresh eating and a bit of a change from the usual.
Sow window for Medium Chilli generally, zone 6.
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How to grow it
To get your medium chillies going, you'll want to sow them indoors, oh, about 8 to 10 weeks before your last frost date. For folks in Zone 5, that's March or April, but in Zone 8 or 9, you can start as early as January. Pop the seeds about a quarter-inch deep in good seed compost, keep 'em warm – a heat mat helps a treat, aiming for 70-80°F (21-27°C) – and they'll germinate in a week or two. Don't sow 'em too thick, give 'em a bit of space, you know what I mean.
Once your seedlings have their first proper leaves, that's two sets of true leaves, prick 'em out gently into individual pots. Keep 'em warm and in a bright spot, turning them now and then so they don't get leggy. Before planting out, harden them off for a week or two, gradually getting 'em used to the outdoor air. When all danger of frost is well past, transplant them into warm, well-drained beds or decent-sized containers, about 18-24 inches (45-60 cm) apart. Mine do well in a greenhouse, but a sunny, sheltered spot outdoors works a treat.
More Medium Chilli varieties
Track your Medium Chilli from packet to plate
Sowing reminders and harvest forecasts for your own frost dates, the Seed Tin, Scan Centre for any label or packet, and the Potty Mouth Garden Club. Free to start.
