Recipes › Endive & Escarole
Endive & Escarole recipes
1 ways through a glut of endive & escarole, ready June to November. Sides, mains, preserves for the ones you can't eat fast enough.
Crisp endive leaves filled with a creamy herbed goat cheese, topped with a drizzle of honey and chopped toasted pistachios. These elegant no-cook bites are ready in 15 minutes and are perfect for entertaining — the combination of bitter, creamy, sweet, and crunchy is irresistible.
15 min · easy · Endive & EscaroleEndive & Escarole coming out of your ears?
Log the harvest in the app and it lines up every endive & escarole recipe it has, 2,482 more than are on this site, then reminds you what's in the freezer before it's forgotten.
Track your Endive & Escarole from packet to plate
Sowing reminders and harvest forecasts for your own frost dates, the Seed Tin, Scan Centre for any label or packet, and the Potty Mouth Garden Club. Free to start.
