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Parsley recipes
1 ways through a glut of parsley, ready May to November. Sides, mains, preserves for the ones you can't eat fast enough.
Argentina's iconic chimichurri is a bright, herb-forward sauce made with masses of fresh parsley, garlic, red wine vinegar, and olive oil that is the essential accompaniment to grilled steak. Fresh, punchy, and a little spicy, it also works brilliantly on grilled chicken, roasted potatoes, and fish. This is a recipe you will make on repeat all summer long.
10 min · easy · ParsleyParsley coming out of your ears?
Log the harvest in the app and it lines up every parsley recipe it has, 2,482 more than are on this site, then reminds you what's in the freezer before it's forgotten.
Track your Parsley from packet to plate
Sowing reminders and harvest forecasts for your own frost dates, the Seed Tin, Scan Centre for any label or packet, and the Potty Mouth Garden Club. Free to start.
