Raspberry (Summer Fruiting) recipes

A dramatic and impressive hot soufflé with an intensely flavoured raspberry base, baked to a gorgeous rise and served the moment it emerges from the oven. Despite its daunting reputation, careful preparation makes this an achievable showstopper for a special dinner party.

A showstopping British summer dessert with a crisp meringue shell, soft marshmallow centre, and a cloud of whipped cream piled high with fresh raspberries. The contrast of textures and the bright berry flavour make this a perennial favourite for garden parties and Sunday lunches alike.

The most loved British summer jam: bright, glossy and intensely raspberry in flavour. Raspberries are naturally low in pectin, so a little lemon juice helps achieve a soft, jammy set rather than a firm one — which is exactly as it should be. This is the preserve that encapsulates the British summer in a jar.

A luxurious tart with a buttery shortcrust shell filled with smooth white chocolate ganache and topped with rows of gleaming fresh raspberries. The sweet richness of the white chocolate is perfectly offset by the tartness of the berries, making every slice a memorable treat.